Whichever way you’re looking to celebrate this Christmas, we have the right menu and festive occasion for you. Whether it’s sumptuous elegance at Topaz, a jubilant dinner with friends and family at Khéma, or Christmas with a deliciously Cambodian flavour at Malis, our gift to you comes wrapped up in the festive menus our chefs have created especially for this eternally magic celebration.
A sumptuous feast of foie gras, Hokkaido Scallops and delicious young chicken stuffed with foie gras and truffles awaits you at Topaz. Khéma is putting all the joy into Christmas with a special menu featuring a super-Christmassy Turkey Wellington, while Malis has perfected the holiday season with a classic Cambodian touch, including Roasted Turkey marinated in Honey sauce with Coconut Heart and Prahok sauce. And of course, there is so much more, including our warmest wishes for your Happiest Christmas ever.