Exploring new boundaries is what makes life an adventure worth living, and we touch on a few boundaries in this month’s newsletter — especially for those who have not yet savoured the delights of Escargots à la Bourguignonne or black pudding yet!
And Thalias is approaching another new boundary in our own adventure very soon, with the opening of a new Khéma outlet in Siem Reap now confirmed for this October. I’m very much looking forward to adding to Thalias presence in Siem Reap’s wonderfully vibrant and diverse drinking and dining scene. And I hope that with Khéma, we will all share in making the scene even more lively and tempting than it already is.
I look forward to seeing you there soon!
CEO and Chairman Thalias Hospitality Group
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